[{"id":281688866987,"handle":"coffee","title":"Coffee","updated_at":"2024-11-11T15:35:21-08:00","body_html":"\u003ch1 data-mce-fragment=\"1\" class=\"fancy-title\"\u003e\n\u003cstrong\u003eDose Coffee, roasted in Revelstoke, BC\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h1\u003e\n\u003cp data-mce-fragment=\"1\" class=\"page-desc\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eWe've selected the very best specialty coffee; from crushable everyday sippers to a rotating selection of single origin filters - we've got you covered.\u003c\/span\u003e\u003c\/p\u003e","published_at":"2022-10-21T11:35:57-07:00","sort_order":"manual","template_suffix":"","disjunctive":true,"rules":[{"column":"type","relation":"equals","condition":"Coffee"}],"published_scope":"web","image":{"created_at":"2021-12-22T11:08:42-08:00","alt":"","width":1024,"height":1536,"src":"\/\/dosecoffee.ca\/cdn\/shop\/collections\/Costa_CentroHoney.jpg?v=1721154757"}},{"id":296683798699,"handle":"house","title":"House","updated_at":"2024-11-11T15:35:21-08:00","body_html":"\u003ch1\u003e\u003cstrong\u003eYour daily Dose\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur house offering are everyday sippers that keep you coming back for more, all roasted in-house in Revelstoke, BC.\u003c\/span\u003e\u003c\/p\u003e","published_at":"2023-10-09T11:30:20-07:00","sort_order":"manual","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"house"}],"published_scope":"web","image":{"created_at":"2023-10-26T17:02:01-07:00","alt":null,"width":720,"height":1080,"src":"\/\/dosecoffee.ca\/cdn\/shop\/collections\/product_house-blend.jpg?v=1698364922"}},{"id":298484498603,"handle":"recurring-subscriptions","updated_at":"2024-11-11T12:35:17-08:00","published_at":"2023-12-09T13:50:57-08:00","sort_order":"best-selling","template_suffix":"","published_scope":"web","title":"Recurring Subscriptions","body_html":"\u003cmeta charset=\"utf-8\"\u003e\n\u003ch1 data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSubscribe \u0026amp; Save\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cdiv class=\"flex-1 overflow-hidden\"\u003e\n\u003cdiv class=\"react-scroll-to-bottom--css-yeshr-79elbk h-full\"\u003e\n\u003cdiv class=\"react-scroll-to-bottom--css-yeshr-1n7m0yu\"\u003e\n\u003cdiv class=\"flex flex-col pb-9 text-sm\"\u003e\n\u003cdiv data-testid=\"conversation-turn-7\" class=\"w-full text-token-text-primary\"\u003e\n\u003cdiv class=\"px-4 py-2 justify-center text-base md:gap-6 m-auto\"\u003e\n\u003cdiv class=\"flex flex-1 text-base mx-auto gap-3 md:px-5 lg:px-1 xl:px-5 md:max-w-3xl lg:max-w-[40rem] xl:max-w-[48rem] } group final-completion\"\u003e\n\u003cdiv class=\"relative flex w-full flex-col lg:w-[calc(100%-115px)] agent-turn\"\u003e\n\u003cdiv class=\"flex-col gap-1 md:gap-3\"\u003e\n\u003cdiv class=\"flex flex-grow flex-col max-w-full\"\u003e\n\u003cdiv class=\"min-h-[20px] text-message flex flex-col items-start gap-3 whitespace-pre-wrap break-words [.text-message+\u0026amp;]:mt-5 overflow-x-auto\" data-message-id=\"286b365e-f3c2-48a5-8225-46d519599f33\" data-message-author-role=\"assistant\"\u003e\n\u003cdiv class=\"markdown prose w-full break-words dark:prose-invert light\"\u003e\n\u003cp\u003eSimplify your coffee routine by setting up a recurring subscription to have our coffee delivered right to your door and enjoy the convenience of never running out of your favorite brew.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","image":{"created_at":"2023-12-09T13:50:57-08:00","alt":null,"width":720,"height":1080,"src":"\/\/dosecoffee.ca\/cdn\/shop\/collections\/product_daily-driver_1.jpg?v=1702158657"}}]
The Cantina dark roast is a riff on our popular dark roast.
The modern take on a classic dark roast is full bodied and strong whilst retaining some sweet notes of brown sugar and blackberries. It pairs perfectly with cream and milk or can also be enjoyed straight.
Brew method:
We roast this coffee darkand it is best enjoyed as a filter or as an espresso.
For filter, we recommend using a 16:1 water to coffee ratio (for example when using 20 grams of coffee, brew with 320ml of water) and a medium coarse grind.
For espresso, we recommend using a 2.5:1 yield to dose ratio (for example 18 grams of coffee to make a 45 ml espresso), using a fine grind and aiming for a 30 second shot time.