ORIGIN: WORKA AND KOCHERE, ETHIOPIA
VARIETY: LANDRACE CULTIVARS
PROCESS: NATURAL AND WASHED
NOTES: LEMON CURD, CHOCOLATE, PLUM
This coffee has been processed through Swiss Water decaf which maintains all of the origin flavour and quality, providing a delicious decaffeinated alternative for coffee drinkers. This particular coffee is a blend of a washed Ethiopian organic Worka Chelbessa and a washed Kochere grade 1, roasted to taste great brewed as espresso or filter coffee!